Wednesday, October 7, 2009

This little piggy went to market

Deirdre writing, Paul cooking ...
The little piggy purchased through a local farmer came home on Tuesday. Paul picked up the pieces on Tuesday night. And he is making the first recipe with bee-u-ti-ful chops in honey mustard sauce. The honey is local too. Even the BEER is local. :) We've gone native and we are loving it.

6 lean cut boneless pork chops
4 tsp Dijon mustard
1 tbsp honey
low fat cooking spray like Pam

Mix the honey and mustard together
Spray pan with cooking spray
Brush mixture on while cooking pork chops
Cook until fully done

Stand by for cook's notes and pictures. You know, there are ALWAYS pictures. :)

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